Description
A raw beef diet for dogs provides essential proteins and nutrients. This recipe includes balanced ingredients to support your dog’s health. Always consult your vet before changing your dog’s diet.
Ingredients
Scale
- 1 pound raw ground beef (80% lean)
- 1/2 cup raw beef liver or kidney (chopped)
- 1/4 cup grated carrots
- 1/4 cup chopped spinach
- 1 tablespoon crushed eggshells (for calcium)
- 1 teaspoon fish oil (optional)
Instructions
- Chop the beef liver or kidney into small, bite-sized pieces.
- Mix ground beef, chopped organs, carrots, and spinach in a bowl.
- Add crushed eggshells and fish oil. Combine thoroughly.
- Divide into portion-sized servings based on your dog’s weight.
- Store unused portions in an airtight container in the fridge for up to 3 days.
Notes
- Use fresh, high-quality beef to reduce contamination risks.
- Consult your vet to adjust portions for your dog’s breed and health needs.
- Avoid seasoning or additives like salt or onions.
- Monitor your dog for digestive changes when introducing new foods.
- Freeze portions for longer storage (up to 2 months).
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dog Food
- Method: Raw
- Cuisine: Pet Food
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 0g
- Sodium: 50mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg