Description
A simple recipe for homemade dog treats using natural ingredients like peanut butter and oats. These treats are healthy, easy to make, and perfect for rewarding your pup.
Ingredients
Scale
- 1 cup whole wheat flour
- 1 cup rolled oats
- ½ cup unsalted peanut butter (xylitol-free)
- ½ cup pure pumpkin puree
- 1 large egg
- ¼ cup water
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix flour and oats in a large bowl.
- Add peanut butter, pumpkin puree, egg, and water. Stir until a dough forms.
- Roll dough to ¼-inch thickness on a floured surface. Cut into shapes using cookie cutters.
- Place treats on the baking sheet. Bake for 25 minutes or until golden.
- Cool completely before serving.
Notes
- Ensure peanut butter does not contain xylitol, which is toxic to dogs.
- Store in an airtight container for up to 2 weeks or freeze for longer shelf life.
- Adjust dough thickness for softer or crunchier treats.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
Nutrition
- Serving Size: 1 treat
- Calories: 45
- Sugar: 1g
- Sodium: 10mg
- Fat: 2.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg